Sunday 17th June 2012 is OPEN FARM SUNDAY. This year it falls on Fathers' Day, so we are making the day extra special for DADS. You can order a picnic from us, bring your rug, and have a lovely lunch alfresco at our OPEN FARM SUNDAY.
If you are GLUTEN FREE, OR EVEN VEGERARIAN, YOU WILL FIND A LOVELY PICNIC TO ORDER.
Thursday 14th June is the last day to order your picnic.
Picnics will be made with Park Hill Farm produce where possible and if you need a gluten free picnic, then let us know in good time, and this will be arranged for you too.
Choose from
(A) Park Hill Picnic with Meat, or (B) Park Hill Veggie Picnic
(A) contains a Park Hill Roast Beef Sandwish and (B) contains an Park Hill laid egg sandwich
(A) contains 2 Park Hill Sausages and (B) contains 2 veggie sausages
(A) and (B) both contain a yoghurt, a piece of fruit and either an individual small orange juice carton or a small bottle of water.
Both picnics cost £6.00, and you can pre-order these by e-mail to beef@parkhillfarm.co.uk and pay for them by debit card over the phone. You will need to say how many of which type of picnics you require, and give your full name and address and a contact telephone number, so we can call you to arrange to take the payment. The picnic will be waiting for you, and all you need to do is to bring a rug.
For full details of our Open Farm Sunday please visit the Open Farm Sunday website and type in TF9 2QA to get our farm up.
We hope for a dry day, but tables and benches under marquees will be offered just in case!
We look forward to hearing from you and please do call Pat on 07429 690945 or John on 07966 460312 for further details.
29 April 2012
20 April 2012
Marketing Vacancy
Park Hill Farm, Hales, Market Drayton, Shropshire. TF9 2QA
Tel 01630 652178
E-mail beef@parkhillarm.co.uk
Award winning family farm, farming pedigree suckler cows and pigs for supplying the farm shop. Own meat is sold at farmers' markets, shows and the farm shop. Also has an educational strand welcoming schools and groups to teach about food, farming, environment etc.
This is an excellent opportunity for a Marketing/Media/Business Studies Graduate to gain experience within a small business based in the village of Hales, Market Drayton. Our location is within Staffordshire, but our postal address is Shropshire!.
As a volunteer for this marketing/project support internship you will be supporting the owner of the company with:
Raising awareness and making the maximum opportunities of the farm winning the UK and Ireland National Countryside Alliance Award for "Enterprise", through a marketing campaign which should include:
- Locating and making press contacts
- Inviting the press to meet the owners
- Preparing press releases
- Updating website
- Using other medias - such as DVD, and speaking to radio stations
- Arranging opportunities to work with other medias and working partners as and when possible
- Keeping in contact with customers
- Develping social networking sites for the owners and preparing a social media strategy
Helping increase the number of educational visits to the farm via press releases etc
Assisting with small group visits and Open Days
Making telephone calls and sending e-mails and letters
Assisting at shows and farmers markets to promote the good work of the farm
The outcome will be increased awareness of the educational strand to the farm, and also the environmentally friendly meat that we produce, resulting in a platform for increasing our database and business.
Happy to "have a go" and take the project forward attitude
• Good communication skills and being able to communicate with a variety of people
• Flexible
• Able to work off your own initiative, and use the Web for research from your own home sometimes
• Familiar with MS Office, E-mail, Internet
• Able to "Tweet" and use "Face Book" to a level to promote the business
• Willing to undertake website work, and work with our website designer
• Willing to learn how to upload to You Tube etc
• Passionate to help people and be able to assist with people with disabilities who may visit farm
The farm is located between Loggerhead and Market Drayton, which is on a main bus route. Would be happy to collect from bus stop.
You will need Access to your own transport and driving licence, or willingness to catch a bus
e-mail Pat Pimlott on beef@parkhillfarm.co.uk please with your CV, stating why this vacancy will be mutually beneficial.
Tel 01630 652178
E-mail beef@parkhillarm.co.uk
Vacancy - Voluntary Marketing & Project Support Assistant
The Business
Main industry is farming, but have diversified into educational visits, and farm shopAward winning family farm, farming pedigree suckler cows and pigs for supplying the farm shop. Own meat is sold at farmers' markets, shows and the farm shop. Also has an educational strand welcoming schools and groups to teach about food, farming, environment etc.
The Opportunity
This is an excellent opportunity for a Marketing/Media/Business Studies Graduate to gain experience within a small business based in the village of Hales, Market Drayton. Our location is within Staffordshire, but our postal address is Shropshire!.
As a volunteer for this marketing/project support internship you will be supporting the owner of the company with:
Raising awareness and making the maximum opportunities of the farm winning the UK and Ireland National Countryside Alliance Award for "Enterprise", through a marketing campaign which should include:
- Locating and making press contacts
- Inviting the press to meet the owners
- Preparing press releases
- Updating website
- Using other medias - such as DVD, and speaking to radio stations
- Arranging opportunities to work with other medias and working partners as and when possible
- Keeping in contact with customers
- Develping social networking sites for the owners and preparing a social media strategy
Helping increase the number of educational visits to the farm via press releases etc
Assisting with small group visits and Open Days
Making telephone calls and sending e-mails and letters
Assisting at shows and farmers markets to promote the good work of the farm
Outcome
The outcome will be increased awareness of the educational strand to the farm, and also the environmentally friendly meat that we produce, resulting in a platform for increasing our database and business.
Skills required
Happy to "have a go" and take the project forward attitude
• Good communication skills and being able to communicate with a variety of people
• Flexible
• Able to work off your own initiative, and use the Web for research from your own home sometimes
• Familiar with MS Office, E-mail, Internet
• Able to "Tweet" and use "Face Book" to a level to promote the business
• Willing to undertake website work, and work with our website designer
• Willing to learn how to upload to You Tube etc
• Passionate to help people and be able to assist with people with disabilities who may visit farm
Location
The farm is located between Loggerhead and Market Drayton, which is on a main bus route. Would be happy to collect from bus stop.
You will need Access to your own transport and driving licence, or willingness to catch a bus
How to apply
e-mail Pat Pimlott on beef@parkhillfarm.co.uk please with your CV, stating why this vacancy will be mutually beneficial.
Some expenses will be paid.
14 April 2012
Getting Busy for Taster Day
Cooking is going well for our taster day. Hope Radio Stoke will say something beforehand. John and Amelia are on Stafford Farmers' Mkt, and I think I need to get some tidying up done. However, my printer has just broken - no lights!! I suppose we had better buy another one!
See you tomorrow about 11 am.
Pat and John
See you tomorrow about 11 am.
Pat and John
13 April 2012
Buying Bucks Fiz
John is going to buy some Bucks Fiz for Sunday.
Do join us at our Celebration Day.
See you from 10.30 onwards on Sunday 15th April.
Do join us at our Celebration Day.
See you from 10.30 onwards on Sunday 15th April.
Celebration and Taster Day, Sunday 15th April 11 am
These little piggies will be on show on Sunday.
We have put the marquee up, so come along and be part of our special day.
We are cooking 4 dishes, so you can try our Park Hill Beef at its best.
Some dishes will be gluten free.
Please bring your friends to share in our big day.
See you Sunday.
9 April 2012
Updates - Opening times and Taster Day
Just to say that all 11 piggies appear to be doing well, and Amelia's chicks are due to hatch on Wednesday.
We shall be open on Saturday and on Sunday it is out Taster Day.
Taster day starts at 10.30 when the shop opens, and at 11 - 12 we should be offering some tasters.
At 12, we will be raising mugs and glasses to you all for all your kind words which enabled us to win our award.
We think we have had about 400 good wishes following our award, how fantastic is that for a small organisation!
We look forward to seeing you all, and your friends.
We shall be open on Saturday and on Sunday it is out Taster Day.
Taster day starts at 10.30 when the shop opens, and at 11 - 12 we should be offering some tasters.
At 12, we will be raising mugs and glasses to you all for all your kind words which enabled us to win our award.
We think we have had about 400 good wishes following our award, how fantastic is that for a small organisation!
We look forward to seeing you all, and your friends.
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